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Bartone Plaza Plan Moves Forward

Mixed-use project would replace warehouse with apartments and shops.

The Bartone Plaza proposal moved forward Monday night when the agreed to send the plan to Nassau County’s planning commission for review.

The proposed three-story mix of apartments and retail space would take over a vacant warehouse, providing 115 apartments and several retail shops. It is designed to work as a transit-oriented district because of its proximity to the Farmingdale Long Island Rail Road station. An underground parking lot is designed to hold 172 vehicles.

Anthony Bartone, managing partner of Bartone Properties, LLC, said some of the businesses under consideration for the 17,000-foot retail space are a coffee shop, a bank and perhaps a frozen-yogurt place. "We’re not excluding a restaurant but our immediate uses are the service-oriented retailers," Bartone said.

Attorney Anthony Addeo, representing Bartone and BWC Realty Partners LLC, which is behind the project, listed a series of amenties he said the owners would provide.

Village attorney Kevin Walsh said the incentives were in exchange for allowing more density for the project.

They included widening streets and installing parking meters whose revenues will go to the village, brick walkways, removal and burial of utility poles, trees and landscaping, and a pocket park.

In its vote, the board agreed that it did not perceive an adverse environmental impact and turned the next phase of the approval process over to the county. 

Addeo said studies indicate that the project will create 85 construction jobs, and another 62 permanent jobs and generate about $400,000 in sales tax revenue for the village.

"We felt very positive, with a lot of good comments," Bartone said after the meeting. "Very enthusiastic."

The project won the Vision Long Island "Revitalizing Communities” award.

The village hearing was continued to May 7.

Walter Priestley April 4, 2012 at 03:56 pm
Sounds Great! Lets get it going the sooner the better!
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Maggie June 12, 2013 at 11:06 am
Hate to sound like an old woman, but when it was Von Leeson's it was always a joy to be there. AllRead More the staff had been there for years and treated the customers like family. Food was consistently good and they never "ran out" of anything. This place shouldn't be open for business. The poor kid waiting on us last time had to come to me and tell me they had no dessert to have with coffee other than ice cream. We left him a nice tip and I told him to find a job somewhere else; he'd never make any money there. It's a great location. We just need some smart business people to run it!
alterego June 14, 2013 at 06:54 am
went there for breakfast the morning of the fair several weeks ago. First, how do you screw upRead More breakfast order? The young man server was doing his best, but still eggs, potatoes, and hash, no potatoes come, begged for coffee refills, ketchup was the very bottom of a heinz bottle. The excuse was sorry we have a new cook,..something tells me that aint the only problem, how does one screw up breakfast. Sorry wont be going back any time soon, unless I see a new mngment or new owner sign.
Vinny June 16, 2013 at 08:30 pm
. This place is just not good. There is nothing appealing about poor service and absolutely horribleRead More food. It should have stayed closed when it went out of business not long ago. I hope the employees can find another means .